Eating habit of adding salt to foods and incident sleep apnea: a prospective cohort study (2023)

First Author: Li T

Attributed to: UK Biobank (core renewal) funded by MRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1186/s12931-022-02300-6

Publication URI: http://dx.doi.org/10.1186/s12931-022-02300-6

Type: Journal Article/Review

Parent Publication: Respiratory Research

Issue: 1