Food, health and sustainability. (2023)

First Author: Jackson P
Attributed to:  Healthy soil, Healthy food, Healthy people (H3) funded by UKRI

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1017/s0029665122002841

PubMed Identifier: 36503525

Publication URI: http://europepmc.org/abstract/MED/36503525

Type: Journal Article/Review

Volume: 82

Parent Publication: The Proceedings of the Nutrition Society

Issue: 3

ISSN: 0029-6651