Review of protein intake and suitability of foods for protein-fortification in older adults in the UK. (2022)
Attributed to:
HDHL_FORTIPHY: Preventing the risk of undernutrition by fostering meal FORTIfication and PHYsical activity in older adult
funded by
BBSRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1080/10408398.2022.2137777
PubMed Identifier: 36271698
Publication URI: http://europepmc.org/abstract/MED/36271698
Type: Journal Article/Review
Parent Publication: Critical reviews in food science and nutrition
ISSN: 1040-8398