Untangling the impact of red wine maceration times on wine ageing. A multidisciplinary approach focusing on extended maceration in Shiraz wines. (2021)
Attributed to:
A multi-application microarray robot for agri-food research, industrial biotechnology and on-chip manufacturing
funded by
BBSRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1016/j.foodres.2021.110697
PubMed Identifier: 34865745
Publication URI: http://europepmc.org/abstract/MED/34865745
Type: Journal Article/Review
Volume: 150
Parent Publication: Food research international (Ottawa, Ont.)
Issue: Pt A
ISSN: 0963-9969