Factors affecting consumers' evaluation of food derived from animals fed insect meal: A systematic review (2023)

First Author: Pakseresht A
Attributed to:  Sus-Health. Sustainable and Healthy diets for all. funded by UKRI

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1016/j.tifs.2023.05.018

Publication URI: http://dx.doi.org/10.1016/j.tifs.2023.05.018

Type: Journal Article/Review

Parent Publication: Trends in Food Science & Technology