Essential omega-3 fatty acids are depleted in sea ice and pelagic algae of the Central Arctic Ocean (2023)
Attributed to:
Quantifying the contribution of sympagic versus pelagic diatoms to Arctic food webs and biogeochemical fluxes (SYM-PEL)
funded by
NERC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1111/gcb.17090
Publication URI: http://dx.doi.org/10.1111/gcb.17090
Type: Journal Article/Review
Parent Publication: Global Change Biology
Issue: 1