Biomarker-estimated flavan-3-ol intake is associated with lower blood pressure in cross-sectional analysis in EPIC Norfolk (2020)
Attributed to:
Nutritional epidemiology
funded by
MRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.17863/cam.77169
Publication URI: https://www.repository.cam.ac.uk/handle/1810/329722
Type: Other