On the Critical Flavor Number in the 2+1$d$ Thirring Model (2018)
Attributed to:
New Ideas in Gauge, String and Lattice Theory
funded by
STFC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.48550/arxiv.1811.04818
Publication URI: https://arxiv.org/abs/1811.04818
Type: Other