Order of meals at the counter and distance between options affect student cafeteria vegetarian sales (2020)
Attributed to:
How to reduce the environmental footprint of people's diets
funded by
NERC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.17863/cam.56667
Publication URI: https://www.repository.cam.ac.uk/handle/1810/309573
Type: Journal Article/Review