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The steaks are high: Reducing meat consumption by changing physical and economic environments to increase vegetarian sales (2021)

First Author: Garnett E

Attributed to: How to reduce the environmental footprint of people's diets funded by NERC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.17863/cam.63644

Publication URI: https://www.repository.cam.ac.uk/handle/1810/316536

Type: Thesis