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The development of a personalised dietary feedback system (PAD-Q), based on a diet quality screening tool and dietary biomarkers, for adults at risk of cardiovascular disease on the island of Ireland (2023)

First Author: Ferrari M

Attributed to: FOOD-BASED BIOMARKERS, DIET QUALITY, AND CARDIOVASCULAR HEALTH funded by MRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.26226/m.648c34702f751b001928bc40

Publication URI: http://dx.doi.org/10.26226/m.648c34702f751b001928bc40

Type: Other