Factors associated with low fruit and vegetable consumption among people with severe mental ill health (2023)
Attributed to:
Optimising Wellbeing during Self-isolation (OWLS)
funded by
COVID
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1007/s00127-023-02514-z
Publication URI: http://dx.doi.org/10.1007/s00127-023-02514-z
Type: Journal Article/Review
Parent Publication: Social Psychiatry and Psychiatric Epidemiology