Enzymatically cross-linked tilapia gelatin hydrogels: physical, chemical, and hybrid networks. (2011)
Attributed to:
Exploiting biodiversity: novel biomaterials from piscine gelatin and their characterization by a multidisciplinary approach
funded by
EPSRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1021/bm2009894
PubMed Identifier: 21819136
Publication URI: http://europepmc.org/abstract/MED/21819136
Type: Journal Article/Review
Volume: 12
Parent Publication: Biomacromolecules
Issue: 10
ISSN: 1525-7797