Viscosity and non-Newtonian features of thickened fluids used for dysphagia therapy. (2010)

First Author: O'Leary M
Attributed to:  A Self-Sensing Instrument for Investigation of Rheology in Dysphagia funded by EPSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1111/j.1750-3841.2010.01673.x

PubMed Identifier: 20722917

Publication URI: http://europepmc.org/abstract/MED/20722917

Type: Journal Article/Review

Volume: 75

Parent Publication: Journal of food science

Issue: 6

ISSN: 0022-1147