Growing meat in laboratories : the moral boundary work of using stem cells to make food (2011)
Attributed to:
Centre for Economic and Social Aspects of Genomics
funded by
ESRC
Abstract
No abstract provided
Bibliographic Information
Publication URI: http://content.yudu.com/Library/A1ri7h/BSAAnnualConference2/resources/index.htm?
Type: Conference/Paper/Proceeding/Abstract