Current status of microwave-assisted extraction of pectin (2023)

First Author: Mao Y

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1016/j.cej.2023.145261

Publication URI: http://dx.doi.org/10.1016/j.cej.2023.145261

Type: Journal Article/Review

Parent Publication: Chemical Engineering Journal

ISSN: 13858947