Additive effects of gastric volumes and macronutrient composition on the sensation of postprandial fullness in humans. (2015)
Attributed to:
Confidence in Concept 2012 - University of Nottingham
funded by
MRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1038/ejcn.2014.194
PubMed Identifier: 25226819
Publication URI: http://europepmc.org/abstract/MED/25226819
Type: Journal Article/Review
Volume: 69
Parent Publication: European journal of clinical nutrition
Issue: 3
ISSN: 0954-3007