Alternative Food Provision and the Agroindustrial Complex: an ethnographic exploration of organics in Andalusia.
Lead Research Organisation:
University of Sussex
Department Name: Sch of Global Studies
Abstract
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Organisations
Publications
Luetchford P
(2010)
Struggling for autonomy: from estate labourers to organic farmers in Andalusia
in Critique of Anthropology
LUETCHFORD P
(2011)
Values and Markets: an Analysis of Organic Farming Initiatives in Andalusia Organic Farming Initiatives in Andalusia
in Journal of Agrarian Change
PRATT J
(2009)
Incorporation and Resistance: Analytical Issues in the Conventionalization Debate and Alternative Food Chains
in Journal of Agrarian Change
Pratt, J. And P. Luetchford
(2013)
Food for Change: the politics and values of social movements
Description | Organic food and its values : a discussion of the conventionalization debate with reference to Andalucia |
Form Of Engagement Activity | A talk or presentation |
Part Of Official Scheme? | No |
Primary Audience | |
Results and Impact | Discussion of comparative aspects of conventionalisation thesis |
Year(s) Of Engagement Activity | 2009 |
URL | http://www.soas.ac.uk/events/event49486.html |