Halibut retail food application
Lead Participant:
HALIBUT
Abstract
Development of a range of functional food products for the retail market which includes a seafood sausage and pasta products utilizing under exploited, composite flour alternatives to wheat flour.
Lead Participant | Project Cost | Grant Offer |
|---|---|---|
| HALIBUT | £5,000 | £ 5,000 |
People |
ORCID iD |