A holistic non-destructive data driven demonstrator to quantify potato crops during growth to realise maximum marketable yield and help reduce waste, contributing to net zero emissions - TUBERSCAN-DEMO
Lead Participant:
B-HIVE INNOVATIONS LIMITED
Abstract
Determining the correct date on which to harvest potatoes is one of the most critical decisions potato growers must make. If they lift their potatoes too early, they may be below the optimum size resulting in less than the maximum potential output being produced, if they lift them too late, they may be too large to meet buyer specifications making them unsaleable. Either way the grower loses potential income. A recent proof of concept Innovate UK project (TUBERSCAN) has shown that it is possible to use new technologies to non-invasively measure the total biomass of potato tubers in the soil. Combining this with above ground data of potato plants, number of tubers per potato plant can be accurately determined. In addition, research has been conducted to create a cost-effective technology solution that supports the above on a commercial platform.
The aim of this project is to build on the findings from the TUBERSCAN project to develop and test an innovative demonstrator system to measure and map average tuber sizes and yield throughout potato fields. This data will provide insights to will drive early interventions and/or selective harvesting to take place, thereby optimising crop yield and resource use. It is anticipated that this technology could generate an estimated 5 - 10% increase in UK marketable potato production, while assisting with reducing waste throughout the supply chain, working towards net zero emissions in the potato industry.
The aim of this project is to build on the findings from the TUBERSCAN project to develop and test an innovative demonstrator system to measure and map average tuber sizes and yield throughout potato fields. This data will provide insights to will drive early interventions and/or selective harvesting to take place, thereby optimising crop yield and resource use. It is anticipated that this technology could generate an estimated 5 - 10% increase in UK marketable potato production, while assisting with reducing waste throughout the supply chain, working towards net zero emissions in the potato industry.
Lead Participant | Project Cost | Grant Offer |
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B-HIVE INNOVATIONS LIMITED | £1,492,221 | £ 1,044,554 |
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Participant |
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HARPER ADAMS UNIVERSITY | £292,963 | £ 292,963 |
BRANSTON LIMITED | £273,159 | £ 136,580 |
THE UNIVERSITY OF MANCHESTER | £445,239 | £ 445,239 |
INNOVATE UK |
People |
ORCID iD |
Andrew Gill (Project Manager) |