Abertay University and Colbeggie Fruits Limited


To improve productivity by recovering bioactive compounds with chemoprotective properties from out-grade fruits for use in a ‘stand-alone’ nutraceutical supplement and as a value adding ingredient in a number of food industries such as dairy & baking.

Lead Participant

Project Cost

Grant Offer

University of Abertay Dundee, United Kingdom £212,470 £ 142,355


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