Impacts of ocean acidification on key benthic ecosystems, communities, habitats, species and life cycles
Lead Research Organisation:
Plymouth University
Department Name: Sch of Marine Science & Engineering
Abstract
see main proposal from PML, the lead organisation
Organisations
People |
ORCID iD |
John Spicer (Principal Investigator) | |
Piero Calosi (Co-Investigator) |
Publications
Calosi P
(2013)
Multiple physiological responses to multiple environmental challenges: an individual approach.
in Integrative and comparative biology
Calosi P
(2013)
Distribution of sea urchins living near shallow water CO2 vents is dependent upon species acid-base and ion-regulatory abilities.
in Marine pollution bulletin
Calosi P
(2016)
Will life find a way? Evolution of marine species under global change.
in Evolutionary applications
Calosi P
(2013)
Adaptation and acclimatization to ocean acidification in marine ectotherms: an in situ transplant experiment with polychaetes at a shallow CO2 vent system.
in Philosophical transactions of the Royal Society of London. Series B, Biological sciences
Calosi P
(2017)
Regional adaptation defines sensitivity to future ocean acidification.
in Nature communications
Collard M
(2016)
The impact of ocean acidification and warming on the skeletal mechanical properties of the sea urchin Paracentrotus lividus from laboratory and field observations
in ICES Journal of Marine Science
Graham H
(2016)
Sperm motility and fertilisation success in an acidified and hypoxic environment
in ICES Journal of Marine Science
Guscelli E
(2019)
The importance of inter-individual variation in predicting species' responses to global change drivers
in Ecology and Evolution
Jarrold M
(2013)
Physiological plasticity preserves the metabolic relationship of the intertidal non-calcifying anthozoan-Symbiodinium symbiosis under ocean acidification
in Journal of Experimental Marine Biology and Ecology
Lucey N
(2015)
To brood or not to brood: Are marine invertebrates that protect their offspring more resilient to ocean acidification?
in Scientific Reports
Description | Evolution of marine invertebrates exposed to high carbon dioxide/low pH can be extremely rapid. When developing lobsters are exposed to warmer, low pH water their physiology is compromised and if death occurs it seems to be linked with unsuccessful moulting |
Exploitation Route | The results are being used as the basis for further grant proposals in our laboratory and in other laboratories across the world. |
Sectors | Agriculture, Food and Drink,Environment |
Description | Use in best practice in culturing lobsters - National Lobster Hatchery, Padstow, UK and in Lobster Hatching Facility, Kristineberg Marine Research Station, (Sven Loven Centre), Sweden |
First Year Of Impact | 2017 |
Sector | Agriculture, Food and Drink,Environment |
Impact Types | Societal,Economic |