Food miles or carbon emissions? Exploring labelling preference for food transport footprint with a stated choice study (2013)

First Author: Caputo V
Attributed to:  The Centre of Excellence for Public Health (NI) - Phase II (CoEfPHNI/II) funded by MRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1111/1467-8489.12014

Publication URI: http://dx.doi.org/10.1111/1467-8489.12014

Type: Journal Article/Review

Parent Publication: Australian Journal of Agricultural and Resource Economics

Issue: 4