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An introduction to biotracing in food chain systems (2009)

First Author: Barker G

Attributed to: Improved bio-traceability of unintended microorganisms and their substances in the food and feed chain funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1016/j.tifs.2009.03.002

Publication URI: http://dx.doi.org/10.1016/j.tifs.2009.03.002

Type: Journal Article/Review

Parent Publication: Trends in Food Science & Technology

Issue: 5