Fruit and vegetable intake and risk of cardiovascular disease. (2013)

First Author: Woodside JV
Attributed to:  The Centre of Excellence for Public Health (NI) - Phase II (CoEfPHNI/II) funded by MRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1017/s0029665113003029

PubMed Identifier: 24050503

Publication URI: http://europepmc.org/abstract/MED/24050503

Type: Journal Article/Review

Volume: 72

Parent Publication: The Proceedings of the Nutrition Society

Issue: 4

ISSN: 0029-6651