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Effect of diet and absence of protozoa on the rumen microbial community and on the representativeness of bacterial fractions used in the determination of microbial protein synthesis1 (2012)

First Author: Belanche A

Attributed to: Post-harvest changes in ingested forage funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.2527/jas.2011-4802

PubMed Identifier: 22665645

Publication URI: http://europepmc.org/abstract/MED/22665645

Type: Journal Article/Review

Parent Publication: Journal of Animal Science

Issue: 11

ISSN: 0021-8812