Biomarkers of the intake of dietary polyphenols: strengths, limitations and application in nutrition research. (2008)
Attributed to:
Apolipoprotein E genotype and macrophage inflammatory status: Impact of antioxidant/anti-inflammatory dietary components
funded by
BBSRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1017/s0007114507798938
PubMed Identifier: 17666146
Publication URI: http://europepmc.org/abstract/MED/17666146
Type: Journal Article/Review
Volume: 99
Parent Publication: The British journal of nutrition
Issue: 1
ISSN: 0007-1145