E44C51C8-978F-4646-8BAA-D7F01FD55FC1The Impact of Cocoa Processing on Flavanol Content Absorption and Health EffectsResearch GrantBB/G005702/12512EF1C-401B-4222-9869-A770D4C5FAC7BBSRCINCOME_ACTUAL319463F212EFCA-834E-413F-AE9D-4AEEC1AF1CF7The neuroprotective potential of flavonoids: a multiplicity of effects.Genes & nutritione267486ffe8f82e1d93ffeb0903b00cfVauzour D2008-01-01http://dx.doi.org/10.1007/s12263-008-0091-418937002http://ukpmc.ac.uk/abstract/MED/189370021555-8932http://europepmc.org/abstract/MED/1893700233-4Journal Article/Review545c863c15c230.20638845