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How does food-cue exposure lead to overeating? (2008)

First Author: Ferriday D

Attributed to: Individual differences and food-cue reactivity: Predictors of BMI, portion size, and everyday dietary behaviour. funded by ESRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1016/j.appet.2007.09.027

Publication URI: http://dx.doi.org/10.1016/j.appet.2007.09.027

Type: Journal Article/Review

Parent Publication: Appetite

Issue: 2-3