Post-Pleistocene South Asia: Food Production in India and Sri Lanka

First Author: Fuller D
Attributed to:  The impact of evolving of rice systems from China to Southeast Asia funded by NERC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1017/cho9781139017831.027

Publication URI: http://dx.doi.org/10.1017/cho9781139017831.027

Type: Book Chapter

Book Title: The Cambridge World Prehistory 3 Volume Set (2014)

Page Reference: 389-406

ISBN: 9781139017831