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Spot urinary vitamin C and urinary potassium: novel biomarkers of fruit and vegetable consumption? (2014)

First Author: McGrath A

Attributed to: The Centre of Excellence for Public Health (NI) - Phase II (CoEfPHNI/II) funded by MRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1017/s0029665114000731

Publication URI: http://dx.doi.org/10.1017/s0029665114000731

Type: Journal Article/Review

Parent Publication: Proceedings of the Nutrition Society

Issue: OCE2