Do Prices and Attributes Explain International Differences in Food Purchases? (2014)
Attributed to:
Developing Robust Methods for Evaluating Policies in the Markets for Food and Nutrition
funded by
ESRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1257/aer.104.3.832
Publication URI: http://dx.doi.org/10.1257/aer.104.3.832
Type: Journal Article/Review
Parent Publication: American Economic Review
Issue: 3