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Consumption of fatty foods and incident type 2 diabetes in populations from eight European countries. (2015)

First Author: Buijsse B

Attributed to: Nutritional epidemiology funded by MRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1038/ejcn.2014.249

PubMed Identifier: 25424603

Publication URI: http://europepmc.org/abstract/MED/25424603

Type: Journal Article/Review

Volume: 69

Parent Publication: European journal of clinical nutrition

Issue: 4

ISSN: 0954-3007