Use of Diverse Food Matrices Do Not Affect The Bioavailability of Vitamin D3 and Subsequent 25OHD Status in Women (2014)

First Author: Tripkovic L

Attributed to: Ergocalciferol (D2) vs. Cholecalciferol (D3) Food Fortification: Comparative Efficiency in Raising 25OHD Status & Mechanisms of Action (D2-D3 Study) funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Publication URI: http://www.mdpi.com/2072-6643/6/7/2759

Type: Conference/Paper/Proceeding/Abstract

Volume: 6

Issue: 7