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Relating the biotracing concept to practices in food safety (2013)

First Author: Nicolau A

Attributed to: Improved bio-traceability of unintended microorganisms and their substances in the food and feed chain funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1016/j.foodcont.2012.05.020

Publication URI: http://dx.doi.org/10.1016/j.foodcont.2012.05.020

Type: Journal Article/Review

Parent Publication: Food Control

Issue: 1

ISSN: 0956-7135