The preparation of high-grade bio-oils through the controlled, low temperature microwave activation of wheat straw. (2009)

First Author: Budarin VL

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1016/j.biortech.2009.06.068

PubMed Identifier: 19615895

Publication URI: http://europepmc.org/abstract/MED/19615895

Type: Journal Article/Review

Volume: 100

Parent Publication: Bioresource technology

Issue: 23

ISSN: 0960-8524