Fruits, vegetables, 100% juices, and cognitive function. (2014)
Attributed to:
Mechanistic assessment of the acute and chronic cognitive effects of flavanol/anthocyanin intervention in humans
funded by
BBSRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1111/nure.12149
PubMed Identifier: 25399992
Publication URI: http://europepmc.org/abstract/MED/25399992
Type: Journal Article/Review
Volume: 72
Parent Publication: Nutrition reviews
Issue: 12
ISSN: 0029-6643