Does Milk Consumption Contribute to Cardiometabolic Health and Overall Diet Quality? (2016)
Attributed to:
MICA: Reducing cardiovascular disease risk through replacement of saturated fat in milk and dairy products
funded by
MRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1016/j.cjca.2015.12.033
PubMed Identifier: 27118060
Publication URI: http://europepmc.org/abstract/MED/27118060
Type: Journal Article/Review
Parent Publication: Canadian Journal of Cardiology
Issue: 8
ISSN: 0828-282X