Age effects and the influence of varying proportions of terrestrial and marine dietary protein on the stable nitrogen-isotope compositions of pig bone collagen and soft tissues from a controlled feeding experiment (2016)

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1080/20548923.2015.1133121

Publication URI: http://dx.doi.org/10.1080/20548923.2015.1133121

Type: Journal Article/Review

Parent Publication: STAR: Science & Technology of Archaeological Research

Issue: 1