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Workshop L32: Food Fraud Prevention: Policy, Strategy, and Decision-Making - Implementation Steps for a Government Agency or Industry - Including Translation to Chinese (2016)

First Author: Spink J

Attributed to: Analyses of Food Supply Chains for Risks and Resilience to Food Fraud/Crime funded by ESRC

Abstract

No abstract provided

Bibliographic Information

Publication URI: http://www.foodintegrity2016.eu/pdf/BoA_FI2016_final.pdf

Type: Conference/Paper/Proceeding/Abstract

Volume: Abstract in conference proceeding