Comparison of saccharification and fermentation of steam exploded rice straw and rice husk (2016)
Attributed to:
DEVELOPING A CEREAL STRAW BIOREFINERY USING RICE AS A MODEL AND A FEEDSTOCK
funded by
BBSRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1186/s13068-016-0599-6
PubMed Identifier: 27602056
Publication URI: http://europepmc.org/abstract/MED/27602056
Type: Journal Article/Review
Parent Publication: Biotechnology for Biofuels
Issue: 1
ISSN: 1754-6834