Taxation of the fat content of foods for reducing their consumption and preventing obesity or other adverse health outcomes (2016)
Attributed to:
Informing Healthy Public Policy
funded by
MRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1002/14651858.cd012415
Publication URI: http://dx.doi.org/10.1002/14651858.cd012415
Type: Journal Article/Review
Parent Publication: Cochrane Database of Systematic Reviews