Solubilizing and Stabilizing Proteins in Anhydrous Ionic Liquids through Formation of Protein-Polymer Surfactant Nanoconstructs. (2016)
Attributed to:
Frontier Manufacturing: Scaling up synthetic biology
funded by
EPSRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1021/jacs.5b13425
PubMed Identifier: 26976718
Publication URI: http://europepmc.org/abstract/MED/26976718
Type: Journal Article/Review
Volume: 138
Parent Publication: Journal of the American Chemical Society
Issue: 13
ISSN: 0002-7863