Analysis of seven salad rocket (Eruca sativa) accessions: The relationships between sensory attributes and volatile and non-volatile compounds. (2017)
Attributed to:
Smart breeding for salad rocket
funded by
BBSRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1016/j.foodchem.2016.09.076
PubMed Identifier: 27719896
Publication URI: http://europepmc.org/abstract/MED/27719896
Type: Journal Article/Review
Volume: 218
Parent Publication: Food chemistry
ISSN: 0308-8146