Food Waste Drivers in Europe, from Identification to Possible Interventions (2016)

First Author: Canali M
Attributed to:  Food Use for Social Innovation by Optimising waste prevention Strategies funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.3390/su9010037

Publication URI: http://dx.doi.org/10.3390/su9010037

Type: Journal Article/Review

Parent Publication: Sustainability

Issue: 1