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New advances in the integrated management of food processing by-products in Europe: sustainable exploitation of fruit and cereal processing by-products with the production of new food products (NAMASTE EU). (2013)

First Author: Fava F

Attributed to: New Advances in Managing food processing wAste in India & Europe:use of Sustainable Technologies for Exploitation of byproducts into new foods & feeds funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1016/j.nbt.2013.05.001

PubMed Identifier: 23689042

Publication URI: http://europepmc.org/abstract/MED/23689042

Type: Journal Article/Review

Volume: 30

Parent Publication: New biotechnology

Issue: 6

ISSN: 1871-6784