Micronutrient intake and food sources in the very old: analysis of the Newcastle 85+ Study (2016)

First Author: Mendonça N
Attributed to:  Fuse, the Centre for Translational Reseach in Public Health (renewal) funded by MRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1017/s0007114516002567

PubMed Identifier: 27363567

Publication URI: http://europepmc.org/abstract/MED/27363567

Type: Journal Article/Review

Parent Publication: British Journal of Nutrition

Issue: 4

ISSN: 0007-1145