Poultry breeding for egg quality: traditional and modern genetic approaches
Abstract
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Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1533/9780857093912.3.245
Publication URI: http://dx.doi.org/10.1533/9780857093912.3.245
Type: Book Chapter
Book Title: Improving the Safety and Quality of Eggs and Egg Products (2011)
Page Reference: 245-260
ISBN: 9781845697549