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McC ance and Widdowson's The Composition of Foods Seventh Summary Edition and updated Composition of Foods Integrated Dataset (2015)

First Author: Roe M

Attributed to: Food Databanks National Platform funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1111/nbu.12124

Publication URI: http://dx.doi.org/10.1111/nbu.12124

Type: Journal Article/Review

Parent Publication: Nutrition Bulletin

Issue: 1