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Glycerolipid Characterization and Nutrient Deprivation-Associated Changes in the Green Picoalga Ostreococcus tauri. (2017)

First Author: Degraeve-Guilbault C

Attributed to: Pilot Algal Lipid Manufacturing in the United Kingdom (PALM-UK) funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1104/pp.16.01467

PubMed Identifier: 28235892

Publication URI: http://europepmc.org/abstract/MED/28235892

Type: Journal Article/Review

Volume: 173

Parent Publication: Plant physiology

Issue: 4

ISSN: 0032-0889